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Dublin Business Heroes: Meet The Team at Fire Steakhouse & Bar – Dublin Town

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Introduction

This week, we’re taking you on a journey to FIRE Steakhouse & Bar, a dining experience that has captured the hearts (and palates) of Dubliners and visitors alike. FIRE Steakhouse & Bar is renowned for its sizzling steaks, vibrant atmosphere, and exceptional service. But what truly makes this place special is the dedicated team behind the scenes who work tirelessly to deliver an unforgettable experience to every guest. Let’s meet the passionate individuals who bring FIRE Steakhouse & Bar to life!

Venue Spotlight: FIRE Steakhouse & Bar

Located on Dawson Street, FIRE Steakhouse & Bar is a must-visit spot in Dublin’s dining scene. Combining a rich history with a modern vibe, this place is famous for its incredible steaks, fresh seafood, and creative dishes that keep locals and visitors coming back for more. With its stunning interiors, FIRE isn’t just a place to eat; it’s where great food, style, and genuine Dublin hospitality come together for an unforgettable experience.

Meet the Team: The Faces Behind Fire Steakhouse & Bar

The magic at FIRE Steakhouse & Bar wouldn’t happen without the incredible team that makes it all run smoothly. From the chefs whipping up delicious dishes in the kitchen to the servers making every guest feel like a VIP, it’s the people who bring the place to life. The bartenders shake up killer cocktails, and the managers keep everything on point, all with a genuine warmth that’s pure Dublin. It’s this amazing crew that turns every visit to FIRE into something special.

Grace Doyle

Where they are from – Kildare, Ireland

What they do in the business – Front of House Manager

Grace handles this role well, she has strong interpersonal skills, a good sense of organisation, and the ability to remain calm under pressure. She is an extremely friendly and efficient Front Desk Manager and makes a huge difference in customer satisfaction. She is contributing significantly to the restaurant’s positive atmosphere.

Geza

Where they are from – Hungary

What they do in the business – Pastry Chef

Our extraordinarily talented Pastry Chef. Hailing from Hungary, Geza is a very proud father and grandfather who made FIRE is home many many years ago. A friend to all but, that’s no surprise considering he’s the man in charge of the chocolate!. Geza’s ensures all our guests finish their meals with the perfectly sweet ending and does it all with the charm and suave of James Bond.

Marcel Biro

Where they are from – Hungary

 What they do in the business – Waiter

Marcel makes people so happy, they tip just for the pleasure of being served. If he would be any smoother, we’d have to put a “Caution: Wet Floor” sign next to him. It’s no wonder our customers keep coming back—they’re probably here as much for the service as they are for the food!

Luanne Miranda

Where they are from – Brazil

What they do in the business – Sous Chef

Sous Chef of FIRE Steakhouse & Bar, Luanne started working with us over ten years ago, she has seen it all! She is our resident dance instructor but has a passion for kickboxing, a nice balance of toughness with a slick side step, essential in a kitchen! She has brought her culinary skills from Brazil, a natural talent handed down from her  mother. Having received her Irish passport just a few weeks ago we are absolutely thrilled she wants Ireland and FIRE to be her for ever home!

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